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Journal of Lipids
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Journal of Lipids
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2020
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Article
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Tab 2
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Research Article
Physicochemical Properties, Fatty Acid Composition, and the Effect of Heating on the Reduction of Cyclopropenoid Fatty Acids on Baobab (
Adansonia digitata
L.) Crude Seed Oil
Table 2
Physicochemical properties of baobab seed oil.
Physiochemical properties
Region
Iringa
Dodoma
Kilimanjaro
values
FFA (mEq/100 g oil)
0.752
Specific gravity (g/ml oil)
0.47
Refractive index (at 26°C)
0.03
Saponified matter (mEq NaOH/g of sample)
0.114
Unsaponifiable matter (g/100 g)
0.001
Peroxide value (mEq/kg)
0.742
Iodine value (mEq iodine/g)
0.407