Research Article
Nickel Nanoparticles for Enhancing Carbon Capture
Figure 4
Change in pH of DI water (square) or NiNPs suspension (circle) when CO2 is bubbled through liquid maintained at temperatures (a) 10°C, (b) 20°C, (c) 30°C, (d) 40°C, (e) 50°C, and (f) 60°C.
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