Review Article
Honey Mediated Green Synthesis of Nanoparticles: New Era of Safe Nanotechnology
Table 1
Different methods of green synthesis of nanoparticles, relevant organisms, and special characteristics of synthesized nanoparticles.
| Biological resource | Types of nanoparticle synthesized | Organism/s | Size and special features |
| Microbial systems | | | | Bacteria | Au | Acinetobacter sp. SW 30 | 20 ± 10 nm [27] | | Rhodococcus sp. | 5–15 nm [28] | Ag | Bacillus subtilis | 5–60 nm [29] | Pseudomonas stutzeri AG259 | Up to 200 nm [30] | Ag2O | Lactobacillus mindensis | 2–20 nm [31] | TiO2 | Lactobacillus sp. | 15–35 nm [32] | CdS | Lactobacillus sp. | 4.93 ± 0.23 nm [33] | Fungi | Ag | Aspergillus terreus | 1–20 nm [34] | Saccharomyces spp.MKY3 (yeast strain MKY3) | 2–5 nm [35] | Fusarium oxysporum | 25–50 nm [36], ~50 nm [37], 10–20 nm [38] | Aspergillus niger | 1–20 nm [39] | TiO2 | Saccharomyces cerevisiae | 8–20 nm [32] | CdS | Saccharomyces cerevisiae | 3.57 ± 0.21 nm [33] | Algae | Ag | Chlorella vulgaris | 15–47 nm. [40] | Polysaccharide isolated from Porphyra vietnamensis | 13 ± 3 nm [41] | Polysaccharide extracted from Pterocladia capillacea | 7–18 nm [42] | Polysaccharide extracted from Jania rubens | 5–20 nm [42] | Polysaccharide extracted from Ulva fasciata | 7–24 nm [42] | Polysaccharide extracted from Colpomenia sinuosa | 15–35 nm [42] | Turbinaria conoides | 96 nm [43] | Au | Sargassum wightii | 8–12 nm [44] | ZnO | Sargassum muticum | 35–57 nm (hexagonal wurtzite structure) [45] | Fe3O4 | Sargassum muticum | 18 ± 4 nm [46] | Virus | Au-Co3O4 | M13 virus | Nanowires [47] |
| Plant systems | | | | Leaf extracts | Au | Cassia auriculata | 15–25 nm (triangular and spherical shape) [48] | Ag, Au | Rosa rugosa | 12 nm and 11 nm, respectively [49] | Au, Ag | Aloe vera | 50–350 nm and 15.2 ± 4.2 nm, respectively [50] | Ag | Vitex negundo L. extract | 10–30 nm [51] | Argemone mexicana | 30 nm [52] | Acalypha indica | 20–30 nm [53] | Pelargonium graveolens | 16–40 nm [54] | Pd | Cinnamomum camphora | 3.2–6 nm [55] | Seed extracts | Ag | Jatropha curcas | 15–50 nm [56] | Latex | Ag | Jatropha curcas | 10–20 nm [57] | Bulbs | Ag | Allium sativum | 7.3±4.4 nm [58] | Root extracts | Au | Zingiber officinale | 5–20 nm [59] | Ag | Zingiber officinale | 10–20 nm [59] |
| Biological material | | | | Ascorbic acid and starch | Ag | — | 17–30 nm (truncated triangle nanoplates) [60] | Honey | Au | — | ~15 nm [61] | Ag | — | 18.98–26.05 nm [62] | Pd | — | 5–40 nm [63] | Pt | — | 2.2 nm [64] | C | — | ~7 nm [65] | Starch | Ag | — | 10–34 nm [66] |
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