Effect of the Reduction Temperature of PdAg Nanoparticles during the Polyol Process in the Ethanol Electrooxidation Reaction

<table class="fixed-width table-group" id="tab2"><tr><td><table class="table"><colgroup><col style="width:7.14em"/><col style="width:7.85em"/></colgroup><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Electrocatalyst</td><td class="align_center">ECSA (cm<sup>2</sup>/mg)</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">PdAg-a</td><td class="align_center">33.3</td></tr><tr><td class="align_left">PdAg-b</td><td class="align_center">124</td></tr><tr><td class="align_left">PdAg-c</td><td class="align_center">17.3</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Electrochemical active surface areas for PdAg-a, PdAg-b, and PdAg-c electrocatalysts after ten cycles.</div>

Journal of Nanomaterials

tab2

Table 2

Table 2: Effect of the Reduction Temperature of PdAg Nanoparticles during the Polyol Process in the Ethanol Electrooxidation Reaction 