Research Article
Photoassisted Synthesis of Silver Nanoparticles Using Riceberry Rice Extract and Their Antibacterial Application
Table 1
AgNPs synthesized by RB extract in comparison with different rice variety, plant part, and techniques.
| Rice variety | Part | Synthesis techniques | Synthesized conditions | Characteristics of AgNPs | Particle size (nm) | Shape |
| RB | Grain | Plant-based-reducing agent under photoirradiation | (1) AgNO3 (50 mM) to the extract (0.1% ) ratio of 1 : 12.5 (2) Room temperature under 1 sun (3) Reaction time 30 min (4) pH 2.5 (crystalline form) | (measurement based on SEM images) | Sphere and hexagon | RNR-15048 [34] | Leaf | Plant-based-reducing agent with autoclaving | (1) AgNO3 (0.6 mM) to the extract (0.4%) (2) Temperature 121°C under autoclaving condition (3) Reaction time 30 min (4) pH: no data | 110.8 (measured using a zeta sizer) | Sphere | Jasmine rice [33] | Bran Husk Germ | Plant-based-reducing agent | (1) AgNO3 (0.1 M) to the extract ratio of 100 : 1 (2) Temperature 75°C (3) Reaction time 60 min (4) pH: no data | (measured using a dynamic light scattering analyzer) | No data | Japonica, Kaohsiung 145 [35] | Husk | Plant-based-reducing agent | (1) AgNO3 (0.001 M) to the extract ratio of 10 : 1 (2) Temperature 25°C (3) Reaction time 60 min (4) pH 10 | <15 (measurement based on TEM images) | Sphere |
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