Review Article

Plant-Mediated Synthesis of Mono- and Bimetallic (Au–Ag) Nanoparticles: Future Prospects for Food Quality and Safety

Table 2

Applications of nanomaterials in food packaging and food-quality sensing.

NanomaterialsNanocomposites/package materialsFunctionFood testedApplicationReferences

AgNPsCellulose films with amino terminated hyperbranched polyamicAntibacterial, antioxidantCherry and tomatoesFood packaging[140]
AuNPsGelatinColor change TTICherry and tomatoes[141]
Au/Ag NRsAgar hydrogelColor change TTICherry and tomatoes[142]
AgNPsAgNPs-celluloseAntimicrobial food packaging[143]
AgNPsAgNPs-polyurethaneS. aureus and E. coliLettuceFruit preservation[144]
AgNPsAgNPs-pullulanL. monocytogenes and S. aureusPoultry products and meatPackaging material[145]
AgNPsAgNPs-LDPEAerobic bacteriaBarberryPreserves freshness of food during extended storage[146]
AgNPsAgNPs-cellulosePsychotropic bacteria, aerobic bacteria, yeasts, and and moldsFreshly-cut melonAntimicrobial food packaging[101]
AgNPsAgNPs-polyvinyl chlorideWheat bread and red grapes[102]
AuNPsAuNPs-based alginate plasmonic THIIrreversible change in color that indicate variation in temperaturePerishable foodsTunable nanosensor[7]
AgNPsAgNPs/GNRs-based electrochemical sensorDetection of methyl parathionFruits and vegetablesNanosensor[147]
AuNPsAuNPs-based glassy electrodeCheck of the freshness of food sampleCanned tunaNanosensors for xanthine and hypoxanthine[148]
AuNPsPathogens (E. coli and salmonella spp.)Cucumber and hamburger extractsOptical sensor[149]
AuNPsAuNPs loaded on MWCNTToxins (Bisphenol A)Soft drinksElectrochemical sensor[99]
Au@Ag NRsHydrogen peroxide (H2O2)Chicken clawColorimetric sensor[150]
Au−Ag alloy NRsDual enzyme-induced Au−Ag alloy nanorodsDetermination of Staphylococcus aureusMilkColorimetric sensor[151]
Au@Ag NPsDouble strand DNA binding bimetallic Au@Ag NPsDetection for veterinary antibiotics (kanamycin)MilkOptical sensor[106]
Au@Ag NRsDetection for benzoyl peroxideMilkColorimetric sensor[107]

NRs, nanorods; MWCNT, multiwalled carbon nanotubes.