Research Article

Hepatic Gene Expression Profiles Are Altered by Dietary Unsalted Korean Fermented Soybean (Chongkukjang) Consumption in Mice with Diet-Induced Obesity

Table 2

Primers for RT-PCR.

GeneSenseAnti-sense

Acaa25′-TGTGTCAGAAATGTGCGCTTC-3′5′-CAAGGCGTATCTGTCACAGTC-3′
Dhcr245′-GCACAGGCATCGAGTCATC-3′5′-GGCACGGCATAGAACAGGTC-3′
Dpagt15′-CTCGCTGTTGGGATTCGTG-3′5′-GCTGAGCTTGTTGAGGTCCTG-3′
Hsd11b15′-CTCCAGAAGGTAGTGTCTCGC-3′5′-CCTTGACAATAAATTGCTCCGCA-3′
Mgll5′-CGGACTTCCAAGTTTTTGTCAGA-3′5′-GCAGCCACTAGGATGGAGATG-3′
Phyh5′-ACTGCCTTCTCCCCGAGATT-3′5′-CCGGGATGTCTTCTTGCCA-3′
Pon15′-TACTGGTGGTAAACCATCCAGA-3′5′-GCAGCTATATCGTTGATGCTAGG-3′
Prkag15′-GAAGCAGTGTTTTGTGGGCAT-3′5′-ACGTCTCTATCTTGTGCTCCT-3′
Slc27a25′-GAGTCGTGGAGGTCTGAAGTC-3′5′-ACCTTAGGCGATGATGATTGATG-3′
Slc27a55′-CTACGCTGGCTGCATATAGATG-3′5′-CCACAAAGGTCTCTGGAGGAT-3′
Cpt1l5′-AGAATCTCATTGGCCACCAG-3′5′-CAGGGTCTCACTCTCCTTGC-3′
β-actin5′-GGGTCAGAAGGACTCCTATG-3′5′-GATACAATGCCATGTTCAAT-3′