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Journal of Nutrition and Metabolism
Volume 2012 (2012), Article ID 472396, 10 pages
http://dx.doi.org/10.1155/2012/472396
Research Article

Blood Pressure-Lowering Mechanisms of the DASH Dietary Pattern

1Division of Nephrology, Department of Medicine, Duke University Medical Center, Durham, NC, 27710, USA
2Sarah W. Stedman Nutrition and Metabolism Center, Duke University Medical Center, Durham, NC 27710, USA
3Division of Cardiology, Department of Medicine, Duke University Medical Center, Durham, NC 27710, USA
4Department of Biostatistics and Bioinformatics, Duke University Medical Center, Durham, NC 27710, USA
5Division of Endocrinology, Metabolism and Nutrition, Department of Medicine, Duke University Medical Center, Durham, NC 27710, USA
6Duke Hypertension Center, Duke University Medical Center, Durham, NC 27710, USA

Received 6 June 2011; Accepted 7 October 2011

Academic Editor: Christel Lamberg-Allardt

Copyright © 2012 Pao-Hwa Lin et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Pao-Hwa Lin, Jason D. Allen, Yi-Ju Li, Miao Yu, Lillian F. Lien, and Laura P. Svetkey, “Blood Pressure-Lowering Mechanisms of the DASH Dietary Pattern,” Journal of Nutrition and Metabolism, vol. 2012, Article ID 472396, 10 pages, 2012. doi:10.1155/2012/472396