The Opposite Effects of High-Sucrose and High-Fat Diet on Fatty Acid Oxidation and Very Low Density Lipoprotein Secretion in Rat Model of Metabolic Syndrome

Table 5

Effect of HS and HF diet on TAG entry rate.

	SD	HS	HF
TAG0 (𝜇mol/mL)	3.9 ± 0.2	6.4 ± 0.5^+++	3.0 ± 0.1^••,¶¶¶
TAG90 (𝜇mol/mL)	7.4 ± 0.4	11.7 ± 0.75^+++	5.2 ± 0.44^••,¶¶¶
TAG entry rate (𝜇mol·60 min^−1·kg)	11.2 ± 0.7	45.7 ± 6.1^+++	8.2 ± 0.5^••,¶¶¶

TAG₀: triacylglycerol serum concentration before WR 1339 administration; TAG₉₀: triacylglycerol serum concentration 90 min after WR 1339 administration. TAG entry rate was calculated according to the formula TAG entry rate (𝜇mol·100 g b. wt.⁻¹·hr⁻¹) = [(T₉₀−T₀)/1.5] × V × (W/100). Data are given as mean ± S.E.M. 𝑛=6. ⁺⁺⁺𝑃<0.001 HS versus SD; ^###𝑃<0.001 HF fasted versus SD fasted; ^••𝑃<0.01 HF versus SD; ^¶¶¶𝑃<0.001 HF versus HS.