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Journal of Nutrition and Metabolism
Volume 2013, Article ID 765383, 7 pages
Clinical Study

Gynostemma pentaphyllum Tea Improves Insulin Sensitivity in Type 2 Diabetic Patients

1Endocrine and Diabetes Unit, Department of Molecular Medicine and Surgery, Karolinska Institute, Karolinska University Hospital, SE 17176 Stockholm, Sweden
2Hanoi Medical University, Hanoi 1000, Vietnam
3Department of Endocrinology and Diabetes, National Institute of Gerontology, Hanoi 1000, Vietnam
4Department of Internal Medicine, University of Manitoba, Winnipeg, MB, Canada R3T 2N2

Received 10 July 2012; Revised 6 December 2012; Accepted 11 December 2012

Academic Editor: Maurizio Muscaritoli

Copyright © 2013 V. T. T. Huyen et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

V. T. T. Huyen, D. V. Phan, P. Thang, N. K. Hoa, and C. G. Östenson, “Gynostemma pentaphyllum Tea Improves Insulin Sensitivity in Type 2 Diabetic Patients,” Journal of Nutrition and Metabolism, vol. 2013, Article ID 765383, 7 pages, 2013.