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Journal of Nutrition and Metabolism
Volume 2014, Article ID 145182, 17 pages
http://dx.doi.org/10.1155/2014/145182
Research Article

The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations

1Department of Nutrition, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, Thailand
2Department of Biostatistics, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, Thailand
3Regional Health Promotion Center 8, Nakhon Sawan, 157 Moo 1, Phahonyothin Road, Muang District, Nakhon Sawan 6000, Thailand

Received 19 June 2014; Revised 4 November 2014; Accepted 5 November 2014; Published 2 December 2014

Academic Editor: Joel B. Mason

Copyright © 2014 Katiya Ivanovitch et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [2 citations]

The following is the list of published articles that have cited the current article.

  • Alongkote Singhato, Orapin Banjong, and Gene Charoonruk, “Effectiveness and Acceptance of the Developed Educational Media on the Application of a Thai Ethnic Snack, Thong-Pub, with Calcium Fortification,” Journal of Ethnic Foods, 2017. View at Publisher · View at Google Scholar
  • Noor Sharifatul Hana Yeop, Zaleha Md Isa, Khadijah Shamsuddin, Khor Geok Lin, Zaleha Abdullah Mahdy, Haslinda Hassan, and hasanain ghazi, “Hypocalcaemia and its contributing factors among first trimester pregnant women in an urban area in Malaysia.,” Nutrition & Food Science, pp. 00–00, 2018. View at Publisher · View at Google Scholar