Journal of Nutrition and Metabolism / 2016 / Article / Fig 4

Clinical Study

Fortified Iodine Milk Improves Iodine Status and Cognitive Abilities in Schoolchildren Aged 7–9 Years Living in a Rural Mountainous Area of Morocco

Figure 4

Prevalence of classes of iodine deficiency among fortified and nonfortified milk groups after 9 months of consumption of milk.

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