Research Article

Dietary Quantity and Diversity among Anemic Pregnant Women in Madura Island, Indonesia

Table 3

Nutrition adequacy level of anemic pregnant women.

Nutrition adequacy levelAnemia severityTotal value
MildModerate

Energy
<70% RDA70 (59.8)47 (40.2)117 (100)0.636
70–79% RDA6 (35.3)11 (64.7)17 (100)
80–89% RDA3 (42.9)4 (57.1)7 (100)
90–110% RDA5 (100)0 (0)5 (100)
>110% RDA3 (50.0)3 (50.0)6 (100)
Protein
<70% RDA32 (55.2)26 (44.8)58 (100)0.880
70–79% RDA16 (64.0)9 (36.0)25 (100)
80–89% RDA8 (47.1)9 (52.9)17 (100)
90–110% RDA17 (56.7)13 (43.3)30 (100)
>110% RDA14 (63.6)8 (36.4)22 (100)
Vitamin A
<77% RDA52 (55.9)41 (44.1)93 (100)0.794
≥77% RDA35 (59.3)24 (40.7)59 (100)
Vitamin C
<77% RDA54 (54.0)46 (46.0)100 (100)0.652
≥77% RDA33 (63.5)19 (36.5)52 (100)
Calcium
<77% RDA73 (57.0)55 (43.0)128 (100)0.904
≥77% RDA14 (58.3)10 (41.7)24 (100)
Iron
<77% RDA12 (40.0)18 (60.0)30 (100)0.148
≥77% RDA75 (61.5)47 (38.5)122 (100)
Zinc
<77% RDA79 (56.8)60 (43.2)139 (100)0.955
≥77% RDA8 (61.5)5 (38.5)13 (100)

Mann–Whitney U Test (α < 0.05).