Anthropometric Parameters in Celiac Disease: A Review on the Different Evaluation Methods and Disease Effects

Table 1

Anthropometric parameters measured in studies with celiac patients.

Scientific publication	BM	BMI	BMC	BF	FFM
			BMD
Bode et al. [25]	X	X	X	X
Bardella et al. [26]	X	X
Gonzalez et al. [27]	X	X	X	X	X
Rea et al. [28]	X	X	X	X	X
Mautalen et al. [29]			X
Smecuol et al. [30]	X		X	X	X
Dickey and Bodkin [31]	X	X
De Lorenzo et al. [32]	X	X	X	X	X
Bardella et al. [18]	X	X	X	X	X
Barera et al. [23]	X	X	X	X	X
Capristo et al. [9]	X			X	X
Fabiani et al. [33]
Carbone et al. [10]	X		X	X	X
Zipser et al. [34]		X
West et al. [35]		X
Capristo et al. [36]	X	X		X	X
Dickey and Kearney [37]	X	X	X
West et al. [38]		X
Capristo et al. [20]	X	X		X	X
Cheng et al. [39]	X	X
Duerksen and Leslie [40]	X	X	X	X
Reilly et al. [41]		X
Kabanni et al. [42]		X
Passananti et al. [21]	X	X	X
Brambilla et al. [11]	X	X
Valente [43]	X	X		X	X
Kurpaa et al. [44]	X	X	X
Silva et al. [45]	X	X		X	X
Churruca et al. [46]	X			X	X
Totais de um mesmo parâmetro	78.6%	82.1%	46.4%	51.7%	44.8%

BM, Body mass; BMI, body mass index; BMD, bone mineral density; BMC, bone mineral content; FM, fat mass; FFM, fat-free mass.