Research Article
Is Calorie Labeling on Menus Related to Weight Disturbances among Females in Saudi Arabia?
Table 3
The calorie intake and weight concern according to body weight perception among the groups (N = 333).
| Body weight perception | Calories | | Weight concern | |
| Control group, 169 (50.8%) | Underperception, 29 (17.2%) | 636.65 ± 244.77 | | 5.37 + 2.54 | | Accurate perception, 105 (62.1%) | 566.79 ± 228.06 | 0.331 | 6.42 ± 2.87 | 0.009 | Overperception, 35(20.7%) | 599.39 ± 239.15 | | 8.71 ± 2.76 | | Experimental group, 164 (49.2%) | Underperception, 13 (7.9%) | 513.84 ± 178.58 | 0.029 | 6.38 ± 3.25 | 0.036 | Accurate perception, 82 (50%) | 567.56 ± 203.36 | | 7.91 ± 3.22 | | Overperception, 69 (42.1%) | 479.15 ± 203.79 | | 9.27 ± 2.95 | |
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