Research Article
Children’s Eating Behavior Questionnaire Correlated with Body Compositions of Thai Children and Adolescents with Obesity: A Pilot Study
Table 1
Demographic data, body composition, dietary assessment, and CEBQ scores of the participants.
| | | Obese children and adolescents (n = 97)
(means ± SD or median [IQR]) |
| | Age (years) | 10.5 [9.0, 12.2] | | Sex, male (n, %) | 59 (61%) | | Body weight (kg) | 62.8 ± 16.6 | | Height (cm) | 147.7 ± 12.2 | | BMI (kg/m2) | 27.8 [25.5, 30.5] | | BMI-for-age z-score (BAZ) | 3.0 [2.6, 3.7] | | Waist circumference (cm) | 90.5 ± 10.3 | | Hip circumference (cm) | 95.9 ± 11.1 |
| | Body impedance analysis (BIA) | | Fat mass (kg) | 26.0 ± 8.1 | | Fat mass index (kg/m2) | 11.7 ± 2.7 | | Fat-free mass (kg) | 34.9 [29.2, 42.2] | | Fat-free mass index (kg/m2) | 15.8 [14.8, 17.3] | | Skeletal muscle mass (kg) | 18.5 [15.3, 22.9] | | Percent body fat (%) | 42.5 [37.6, 45.4] | | Trunk fat mass (kg) | 12.6 ± 4.0 | | Trunk fat mass index (kg/m2) | 5.7 ± 1.4 |
| | Total nutrients intake | | Caloric intake (kcal/day) | 1446.3 [1156.9, 1916.0] | | Protein intake (g/kg/day) | 1.1 [0.8, 1.3] | | Cholesterol intake (mg/day) | 331.1 [133.2, 535.4] | | Energy distribution (C : P : F) (%) | 48 : 17 : 35 |
| | Eating Behaviors Scores | | Food Responsiveness (FR) | 3.2 ± 0.9 | | Enjoyment of Food (EF) | 4.1 ± 0.7 | | Emotional Overeating (EOE) | 2.1 ± 0.9 | | Desire to Drink (DD) | 3.1 ± 1.2 | | Satiety Responsiveness (SR) | 2.1 ± 0.6 | | Slowness in Eating (SE) | 1.9 ± 0.8 | | Emotional Undereating (EUE) | 2.4 ± 0.8 | | Food Fussiness (FF) | 2.6 ± 0.9 |
|
|
Energy distribution (carbohydrate : protein : fat), expressed as percentage.
|
