Consumption of Lutein and Zeaxanthin and Its Relation to the Level of Macular Pigment Optical Density in Thai Subjects

Table 6

Correlation between mean MPOD and the intake of 7 foods rich in L/Z among participants (n = 120).

	Ivy gourd	Chinese Flowering cabbage	Balsam pear	Lettuce	Sweet corn	Pumpkin	Chilli peppers
Mean MPOD	0.217	0.194	0.193	0.182	0.181	0.181	−0.220

Correlation is significant at the 0.05 level (2-tailed).