Research Article
The Effects of an Eight-Week Swimming Program on Body Composition and Assessment of Dietary Intake in Post-COVID-19 Patients
Table 1
Changes in body composition status.
| | Variables | Total (n = 31) | Female (n = 22) | Male (n = 9) | Adult (n = 18) | Older adult (n = 13) | | Pretest | Posttest | Pretest | Posttest | Pretest | Posttest | Pretest | Posttest | Pretest | Posttest |
| | BH (cm) | 168.2 ± 12.1 | 168.2 ± 12.1 | 162.6 ± 7.8 | 162.6 ± 7.8 | 181.4 ± 10.7 | 181.4 ± 10.7 | 171.3 ± 13.1 | 171.3 ± 13.1 | 163.9 ± 9.6 | 163.9 ± 9.6 | | BM (kg) | 76.3 ± 15.4 | 76.2 ± 15.2 | 72.5 ± 14.8 | 72.4 ± 14.5 | 85.5 ± 13.5 | 85.5 ± 13.2 | 76.7 ± 16.9 | 76.6 ± 16.6 | 75.7 ± 13.6 | 75.6 ± 13.6 | | BMI (kg/m2) | 27.0 ± 4.2 | 27.1 ± 4.1 | 27.6 ± 4.7 | 27.6 ± 4.7 | 25.9 ± 2.4 | 25.8 ± 2.3 | 26.1 ± 3.4 | 26.2 ± 3.3 | 28.3 ± 4.9 | 28.2 ± 4.9 | | BF (%) | 30.4 ± 8.7 | 30.6 ± 8.5 | 34.5 ± 6.8 | 34.6 ± 6.4 | 21.05 ± 4.0 | 21.2 ± 3.9 | 27.4 ± 8.6 | 27.6 ± 8.2 | 34.5 ± 7.3 | 34.5 ± 7.4 | | FFM (kg) | 53.1 ± 11.3 | 53.1 ± 11.5 | 47.2 ± 5.7 | 47.1 ± 5.7 | 66.9 ± 8.7 | 67.1 ± 8.9 | 56.1 ± 12.5 | 56.1 ± 12.7 | 49.2 ± 8.4 | 49.1 ± 8.5 | | TBW (%) | 48.1 ± 7.9 | 48.6 ± 6.3 | 45.7 ± 5.8 | 45.9 ± 5.2 | 53.5 ± 6.6 | 54.9 ± 3.4 | 50.3 ± 6.7 | 50.9 ± 5.6 | 45.2 ± 6.4 | 45.6 ± 5.9 | | PhA (°) | 5.7 ± 0.7 | 5.7 ± 0.6 | 5.4 ± 0.6 | 5.4 ± 0.5 | 6.2 ± 0.6 | 6.2 ± 0.4 | 5.9 ± 0.6 | 5.9 ± 0.5 | 5.3 ± 0.5 | 5.3 ± 0.5 |
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BH: body height; BM: body mass; BMI: body mass index; BF: body fat; FFM: fat-free mass; TBW: total body water; PhA: phase angle.
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