The Effects of an Eight-Week Swimming Program on Body Composition and Assessment of Dietary Intake in Post-COVID-19 Patients
Table 3
Results of the two-way analysis for repeated measurements for sex groups (female, male).
Variables
Main effects
Interaction
Group
Time
(Group × time)
F test
µ2
F test
µ2
F test
µ2
BH (cm)
29.48
0.001
0.5
—
—
—
—
—
—
BM (kg)
5.36
0.03
0.16
0.11
0.74
0.01
0.08
0.76
0.01
BMI (kg/m2)
1.09
0.3
0.04
0.03
0.87
0.001
0.03
0.87
0.001
BF (%)
32.13
0.001
0.53
0.44
0.51
0.02
0.01
0.94
0.001
FFM (kg)
55.44
0.001
0.66
0.05
0.82
0.01
0.54
0.47
0.02
TBW (%)
17.43
0.001
0.38
0.9
0.35
0.03
0.51
0.48
0.02
PhA (°)
14.37
0.001
0.34
0.01
0.92
0.001
0.01
0.92
0.001
BH: body height; BM: body mass; BMI: body mass index; BF: body fat; FFM: fat-free mass; TBW: total body water; PhA: phase angle. µ2—partial eta squared values–effect size.
