Effectiveness of a Global Multidisciplinary Supportive and Educational Intervention in Thermal Resort on Anthropometric and Biological Parameters, and the Disease-Free Survival after Breast Cancer Treatment Completion (PACThe)
Table 4
Variation in diet and body parameters between one-year follow-up and allocation.
SPA arm (n = 55)
CTR arm (n = 49)
value effect of
≤25 (n = 29)
]25–30] (n = 15)
>30 (n = 11)
≤25 (n = 23)
25–30 (n = 19)
>30 (n = 7)
SPA
Time
BMI
Diet parameters
Total energy intake
kcal/d
−41.7 ± 400.5
+25.5 ± 556.4
−400.1 ± 527.6
−227.9 ± 362.6
+165.6 ± 410.4
−437.6 ± 955.1
0.91
0.039
0.15
(-0.02%)
(+10.8%)
(−18.7%)
(-12.3%)
(+20.1%)
(−10.3%)
Protein intake
g/d
−4.6 ± 17.9
+3.2 ± 25.5
−5.8 ± 19.0
−1.78 ± 27.1
+5.1 ± 21.4
−15.4 ± 45.4
0.71
0.24
0.35
(-3.9%)
(+17.5%)
(-3.1%)
(+6.0%)
(+26.1%)
(−1.4%)
Carbohydrate intake
g/d
+8.4 ± 52.2
+6.1 ± 63.7
−57.9 ± 78.3
−28.4 ± 54.8
+6.7 ± 51.2
−46.7 ± 121.1
0.84
0.10
0.38
(+10.1%)
(+16.7%)
(−21.5%)
(−9.8%)
(+7.5%)
(−1.5%)
Lipid intake
g/d
−5.5 ± 26.4
−1.3 ± 36.4
−12.7 ± 25.2
−9.4 ± 19.8
+13.0 ± 13.0
−24.6 ± 45.4
0.89
0.099
0.15
(+0.2%)
(+24.0%)
(−13.8%)
(−7.9%)
(+67.3%)
(−21.1%)
Body parameters
Body weight
kg
−0.10 ± 2.16
+1.47 ± 4.00
−0.73 ± 5.76
−0.24 ± 2.67
+0.26 ± 3.86
+0.93 ± 2.41
0.56
0.45
<10–7
(−0.2%)
(+2.2%)
(−0.3%)
(−0.5%)
(+0.4%)
(+1.1%)
Lean mass (LM)
%
+1.03 ± 3.63
−0.25 ± 1.66
−0.34 ± 5.85
0.00 ± 3.20
−0.02 ± 3.14
+3.09 ± 7.07
0.18
0.85
<10–7
(+1.7%)
(−0.4%)
(−0.0%)
(−0.0%)
(+0.1%)
(+6.0%)
Fat mass (FM)
%
−0.85 ± 3.50
+0.25 ± 1.66
+0.31 ± 5.90
−0.00 ± 3.20
+0.02 ± 3.14
−1.64 ± 6.05
0.11
0.86
<10–7
(−2.7%)
(+0.6%)
(+2.0%)
(0.0%)
(+0.6%)
(-3.6%)
LM/FM ratio
+0.10 ± 0.39
−0.01 ± 0.14
−0.03 ± 0.37
+0.04 ± 0.40
−0.01 ± 0.29
+0.17 ± 0.39
0.20
0.77
<10–7
(+5.0%)
(−0.6%)
(+1.6%)
(+1.7%)
(+0.9%)
(+14.4%)
Cell mass
kg
+1.34 ± 6.57
+0.95 2.21
+0.54 ± 3.02
−0.83 ± 4.52
−0.66 ± 4.74
+2.15 ± 5.82
0.19
0.34
<10–7
(+6.8%)
(+5.2%)
(+2.0%)
(−2.8%)
(−1.7%)
(+7.3%)
Total water
l
+0.25 ± 1.62
+0.51 ± 1.45
+0.13 ± 2.53
−0.06 ± 1.02
+0.11 ± 1.86
+1.07 ± 5.15
0.22
0.40
<10–7
(+0.9%)
(+1.7%)
(+0.8%)
(−0.1%)
(+0.5%)
(+3.2%)
Extracellular water
%
+0.51 ± 1.72
−0.67 ± 1.67
+0.02 ± 2.33
+1.14 ± 4.1
0.98 ± 3.72
−3.97 ± 10.72
0.80
0.86
<10–7
(+2.0%)
(−2.3%)
(+0.6%)
(+4.9%)
(+4.3%)
(−7.2%)
Intracellular water
%
+2.21 ± 9.32
+0.61 ± 1.32
−0.08 ± 1.99
−0.35 ± 4.76
−0.59 ± 4.68
+1.65 ± 4.55
0.28
0.53
0.00012
(+7.7%)
(+3.2%)
(−0.2%)
(−1.3%)
(−1.9%)
(+7.0%)
Tricipital fold thickness
cm
+0.46 ± 3.74
−0.57 ± 7.78
−3.25 ± 5.41
+0.23 ± 5.05
+2.98 ± 5.60
−2.51 ± 4.95
0.36
0.69
<10–7
(+10.7%)
(+1.5%)
(−7.5%)
(+14.1%)
(+25.3%)
(−6.3%)
Arm circumference
cm
−0.10 ± 1.77
−1.00 ± 1.49
−1.46 ± 1.94
−0.46 ± 1.71
−0.32 ± 2.16
−0.93 ± 2.01
0.58
0.32
<10–7
(−0.3%)
(−3.1%)
(−3.6%)
(−1.7%)
(−1.1%)
(−2.4%)
Waist circumference (WC)
cm
−2.93 ± 4.41
+0.43 ± 3.68
−1.09 ± 5.00
−0.46 ± 5.65
+1.45 ± 8.51
−3.36 ± 6.24
0.73
0.81
<10–7
(−3.7%)
(−0.4%)
(−1.0%)
(−0.4%)
(+2.7%)
(−3.0%)
Hip circumference (HC)
cm
−0.59 ± 2.80
1.77 ± 2.83
0.23 ± 5.85
−1.30 ± 3.56
−0.13 ± 3.71
2.79 ± 5.53
0.80
0.66
<10–7
(−0.6%)
(+1.7%)
(+0.4%)
(−1.1%)
(−0.1%)
(2.5%)
WC/HC ratio
−0.03 ± 00.05
−0.01 ± 0.02
−0.01 ± 0.07
+0.01 ± 0.05
+0.2 ± 0.08
−0.05 ± 0.06
0.66
0.61
<10–7
(−2.9%)
(−1.5%)
(−1.1%)
(+0.9%)
(+3.1%)
(−4.9%)
Variation for each parameter is expressed in raw value (one-year follow-up value minus allocation value) and in percentage of the allocation value: + sign indicates an increase and –sign indicates a decrease. Two-way ANOVA was used to compare longitudinal variations between allocation arms (SPA effect), or one-year follow-up (time effect), or BMI groups (BMI effect), but without interaction test because of unequal class sizes. All tests were two-sided, and the nominal level of significance was 5%. Significant p values are indicated in bold.