Research Article
Influence of Nutrition Claims on Appetite Sensations according to Sex, Weight Status, and Restrained Eating
Table 2
Characteristics of participants for the total sample and each experimental condition.
| | | Total () | Healthy () | Diet () | Hedonic () | values |
| | Men | 160 (47) | 53 (46) | 55 (49) | 52 (46) | | | Women | 181 (53) | 63 (54) | 57 (51) | 61 (54) | | | Age (y) | 37.8 ± 15.0 | 38.3 ± 15.3 | 37 ± 15.2 | 38.0 ± 14.7 | 0.8055 | | BMI (kg/m2) | 25.5 ± 4.4 | 25.9 ± 4.8 | 25.1 ± 4.3 | 25.5 ± 4.1 | 0.3617 | | Normal weight | 166 (49) | 53 (46) | 59 (53) | 54 (48) | | | Overweight/obese | 175 (51) | 63 (54) | 53 (47) | 59 (52) | | | Restraint score | 13.1 ± 4.7 | 13.1 ± 4.7 | 12.9 ± 4.8 | 13.3 ± 4.7 | 0.8250 | | Unrestrained | 171 (50) | 54 (47) | 62 (55) | 55 (49) | | | Restrained | 170 (50) | 62 (53) | 50 (45) | 58 (51) | | | Energy needs (kcal) | 2041 ± 505 | 2101 ± 666 | 2037 ± 432 | 1984 ± 357 | 0.2131 | | Time of the day (h) | 12:40 ± 2:35 | 12:35 ± 2:40 | 12:40 ± 2:40 | 12:50 ± 2:30 | 0.8793 | | Appreciation of the food (mm) | 108.9 ± 19.3 | 112.0 ± 18.3 | 107.9 ± 18.4 | 106.5 ± 19.3 | 0.8214 | | FPS score | 49.6 ± 7.4 | 49.6 ± 7.5 | 50.1 ± 7.3 | 49.1 ± 7.4 | 0.5704 |
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Values are expressed as mean ± standard deviation or number (percentage).
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