Association of Dietary Habits and Interest for Food and Science versus Weight Status in Children Aged 8 to 18 Years

Table 5

Comparison of nutritional habits for normal weight and overweight.

	Overweight or obesity (n = 115)	Normal weight or underweight (n = 410)	value
Sweets	37%	49%	0.017
Soft drinks	55%	57%	0.66
Breakfast	83%	91%	0.006
Dinner	89%	96%	0.001
Supper	90%	95%	0.051
Vegetables	82%	80%	0.76
Fruit	65%	71%	0.26
Meat	59%	78%	<0.001
Bread	85%	88%	0.51
Milk	72%	71%	0.46