Food-Insecure Women Eat a Less Diverse Diet in a More Temporally Variable Way: Evidence from the US National Health and Nutrition Examination Survey, 2013-4

Figure 1

Forest plot of standardized associations between food insecurity status and food consumption variables for NHANES women after adjustment for age, income, education, ethnicity, and presence of children in the household. Variables are sorted so that those more strongly associated with food insecurity status appear higher on the figure. A negative value indicates that food-insecure women have a lower value of the parameter, and a positive value a higher value. Whiskers represent 95% confidence intervals. CE: consumption event. IDD: interday difference (for participants with two separate days of recall data).