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Spectroscopy
Volume 24, Issue 6, Pages 609-619
http://dx.doi.org/10.3233/SPE-2010-0483

Direct identification of potato's fungal phyto-pathogens by Fourier-transform infrared (FTIR) microscopy

V. Erukhimovitch,1 L. Tsror (Lahkim),2 M. Hazanovsky,2 and M. Huleihel3

1Analytical Equipment Unit, Ben-Gurion University of the Negev, Beer-Sheva, Israel
2Department of Plant Pathology, The Institute of Plant Protection, Agricultural Research Organization, Gilat Experiment Station, M.P. Negev, Israel
3Department of Virology and Developmental Genetics, Faculty of Health Sciences, Ben-Gurion University of the Negev, Beer-Sheva, Israel

Copyright © 2010 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [6 citations]

The following is the list of published articles that have cited the current article.

  • Hartwig Schulz, Andrea Krähmer, Annette Naumann, and Gennadi Gudi, “Infrared and Raman Spectroscopic Mapping and Imaging of Plant Materials,” Infrared and Raman Spectroscopic Imaging, pp. 225–294, 2014. View at Publisher · View at Google Scholar
  • Rachid Lahlali, Chithra Karunakaran, Lipu Wang, Ian Willick, Marina Schmidt, Xia Liu, Ferenc Borondics, Lily Forseille, Pierre R Fobert, Karen Tanino, Emil Hallin, and Gary Peng, “Synchrotron based phase contrast X-ray imaging combined with FTIR spectroscopy reveals structural and biomolecular differences in spikelets play a significant role in resistance to Fusarium in wheat,” BMC Plant Biology, vol. 15, no. 1, 2015. View at Publisher · View at Google Scholar
  • Rachid Lahlali, Saroj Kumar, Lipu Wang, Li Forseille, Nicole Sylvain, Malgorzata Korbas, David Muir, George Swerhone, John R. Lawrence, Pierre R. Fobert, Gary Peng, and Chithra Karunakaran, “Cell Wall Biomolecular Composition Plays a Potential Role in the Host Type II Resistance to Fusarium Head Blight in Wheat,” Frontiers in Microbiology, vol. 7, 2016. View at Publisher · View at Google Scholar
  • Holly J. Butler, Steve Adams, Martin R. McAinsh, and Francis L. Martin, “Detecting nutrient deficiency in plant systems using synchrotron Fourier-transform infrared microspectroscopy,” Vibrational Spectroscopy, 2017. View at Publisher · View at Google Scholar
  • Maryam Monazzah, Mohammad Javad Soleimani, Sattar Tahmasebi Enferadi, and Zohreh Rabiei, “Effects of oxalic acid and culture filtrate of Sclerotinia sclerotiorum on metabolic changes in sunflower evaluated using FT-IR spectroscopy,” Journal of General Plant Pathology, 2017. View at Publisher · View at Google Scholar
  • Treguier Sylvain, and Levasseur-Garcia Cecile, “Disease Identification: A Review of Vibrational Spectroscopy Applications,” 2018. View at Publisher · View at Google Scholar