Research Article

Insights into the Synergistic Effect of Fungi and Bacteria for Reactive Red Decolorization

Figure 3

Reactive red X-3B decolorization efficiencies at different nutrient levels (each concentration of (NH4)2SO4, KH2PO4, and K2HPO4 is 0.1, 0.2, 0.3, and 0.4 mg/L) for the bacteria group, fungi group, and bacteria-fungi coculture at the stationary phase.
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