Research Article
Nondestructive Discrimination of Lead (Pb) in Preserved Eggs (Pidan) by Near-Infrared Spectroscopy and Chemometrics
Table 1
Detailed information of the unleaded and leaded pidan samples.
| Producing areas | Batch size | Pb contents (ppm)a | Typesb |
| Yangzhou, Jiangsu | 39 | Non-detectedc | U | Yancheng, Jiangsu | 36 | Non-detected | U | Yangzhou, Jiangsu | 40 | Non-detected | U | Jiaxing, Zhejiang | 33 | Non-detected | U | Shaoxing, Zhejiang | 14 | Non-detected | U | Wuxi, Jiangsu | 36 | Non-detected | U | Hangzhou, Zhejiang | 32 | Non-detected | U | Hangzhou, Zhejiang | 36 | Non-detected | U | Hangzhou, Zhejiang | 33 | Non-detected | U | Hangzhou, Zhejiang | 32 | Non-detected | U | Yancheng, Jiangsu | 26 | 1.2~2.3 | L | Jiaxing, Zhejiang | 22 | 6.4~7.8 | L | Wuxi, Jiangsu | 20 | 2.2~3.2 | L | Hangzhou, Zhejiang | 29 | 8.9~12.8 | L | Hangzhou, Zhejiang | 28 | 4.1~5.9 | L | Hangzhou, Zhejiang | 22 | 1.2~1.7 | L |
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Three samples from each batch were analyzed by ICP-MS.
bU: “unleaded” and L: “Leaded.”
cThe limit of detection (LOD) was 0.033 ppm.
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