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Journal of Spectroscopy
Volume 2016 (2016), Article ID 8416869, 6 pages
http://dx.doi.org/10.1155/2016/8416869
Research Article

Study on the Fluorescence Spectra Characteristics of Vinegar-Water Solutions

Dan Li,1,2 Xuan Wang,1,2 and Caiqin Han1,2

1School of Physics and Electronic Engineering, Jiangsu Normal University, Xuzhou 221116, China
2Jiangsu Key Laboratory of Advanced Laser Materials and Devices, Jiangsu Normal University, Xuzhou 221116, China

Received 29 November 2015; Accepted 6 April 2016

Academic Editor: Maria Carmen Yebra-Biurrun

Copyright © 2016 Dan Li et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Dan Li, Xuan Wang, and Caiqin Han, “Study on the Fluorescence Spectra Characteristics of Vinegar-Water Solutions,” Journal of Spectroscopy, vol. 2016, Article ID 8416869, 6 pages, 2016. doi:10.1155/2016/8416869