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Journal of Spectroscopy
Volume 2017, Article ID 7124354, 9 pages
Research Article

Quantitative Analysis and Comparison of Flavonoids in Lotus Plumules of Four Representative Lotus Cultivars

1Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan 430074, China
2University of Chinese Academy of Science, Beijing 100049, China
3Sino-African Joint Research Center, Chinese Academy of Sciences, Wuhan 430074, China

Correspondence should be addressed to Mingquan Guo; nc.sacgbw@qmoug

Received 9 May 2017; Revised 27 July 2017; Accepted 23 August 2017; Published 26 September 2017

Academic Editor: Maria del Mar Contreras

Copyright © 2017 Ting Liu et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Supplementary Material

Fig. S1 Contents of individual flavonoids in lotus plumule from four different districts. The content was expressed with mean ± SD ( standard deviation), and different lower cases within the same peak indicated significant content differences at p <0.05.

  1. Supplementary Material