Table 1: The random positions of specimens from naturally seasoned and kiln-dried specimens.

Cross-sectional imagesSamples to the leftSamples to the rightType of surface

Naturally seasonedKiln-driedFine-sawn
Kiln-driedNaturally seasonedFine-sawn
Kiln-driedNaturally seasoned + stain fungusFine-sawn
Naturally seasonedNaturally seasonedRough-sawn