Research Article
Spatial Differentiation Analysis of Water Quality in Dianchi Lake Based on GF-5 NDVI Characteristic Optimization
Table 5
NDVI values of characteristic bands in Waihai.
| Near-infrared band | Red band | B66 | B74 | B86 | Mean | 1.59% | 2.76% | 0.92% | 1.86% |
| B99 | 1.24% | −0.13 | −0.38 | 0.15 | −0.20 | B129 | 0.15% | −0.83 | −0.90 | −0.73 | −0.85 | B151 | 0.79% | −0.33 | −0.55 | −0.07 | −0.40 | B166 | 0.08% | −0.91 | −0.95 | −0.85 | −0.92 | B203 | 0.39% | −0.61 | −0.75 | −0.40 | −0.65 | B206 | 0.08% | −0.91 | −0.94 | −0.84 | −0.92 | B264 | 0.70% | −0.39 | −0.60 | −0.14 | −0.45 | B268 | 0.29% | −0.69 | −0.81 | −0.52 | −0.73 | B271 | 0.75% | −0.36 | −0.57 | −0.10 | −0.42 | B285 | 0.26% | −0.72 | −0.83 | −0.56 | −0.76 | Mean | 0.42% | −0.58 | −0.74 | −0.37 | −0.63 |
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