GC-MS Phytochemical Profiling, Antidiabetic, and Antioxidant Activities of Khaya senegalensis Stem Bark and Azadirachta indica Leaves Extracts in Rats

Table 2

Effect of oral administration of K. senegalensis stem bark and A. indica leaves hydroethanolic extracts on lipid profiles of diabetic rats.

Animal groups	Cholesterol levels (mg/dl)	Triglyceride levels (mg/dl)	HDL levels (mg/dl)	LDL levels (mg/dl)
Normal control (A)	76.70 ± 1.64	57.04 ± 11.99	38.13 ± 3.16	30.87 ± 8.26
Diabetic control (B)	127.47 ± 17.69	94.31 ± 6.23	31.74 ± 13.59	88.60 ± 11.58
Glibenclamide (C)	84.84 ± 3.55	71.30 ± 7.83	44.50 ± 3.18	34.66 ± 5.80
K. senegalensis extract (F)	84.20 ± 0.28	49.78 ± 8.52	37.71 ± 1.44	27.76 ± 1.43
A. indica extract (H)	88.18 ± 1.86	47.39 ± 7.96	47.18 ± 3.47	28.72 ± 2.39

Statistically significant difference at , in comparison to diabetic control (group B). Values presented as mean ± SE; treatment period: 28 days.