Journal of Toxicology / 2011 / Article / Fig 1

Research Article

Identification of the Botanical Origin of Commercial Pine Nuts Responsible for Dysgeusia by Gas-Liquid Chromatography Analysis of Fatty Acid Profile

Figure 1

Pinus armandii (a) and P. koraiensis (b) pine nuts.
316789.fig.001a
(a)
316789.fig.001b
(b)