Research Article

Immunological Reactivity Using Monoclonal and Polyclonal Antibodies of Autoimmune Thyroid Target Sites with Dietary Proteins

Table 1

Dietary proteins screened for immune reaction.

DAIRY and eggs, modified
Alpha-casein and beta-casein
Cow’s milk
Chocolate milk
Egg White, boiled
Egg Yolk, boiled
Goat’s milk
Milk butyrophilin
Soft cheese + hard cheese
Whey protein
Yogurt

GRAINS, raw and modified
Amaranth
Buckwheat
Casomorphin
Oats
Quinoa
Rice
Rice, white + brown, boiled
Rice cake
Rice protein
Rice endochitinase
Rye, Barley, Spelt, Polish Wheat
Sesame
Sorghum
Tapioca
Teff
Wild rice, boiled
Wheat + alpha-gliadins
Yeast miller
Hemp

BEANS, modified
Black bean, boiled
Bean agglutinins
Dark chocolate + cocoa
Fava bean, boiled
Garbanzo bean, boiled
Kidney bean, boiled
Lentil, boiled
Lentil lectin
Lima bean, boiled
Pinto bean, boiled
Soybean agglutinin
Soybean oleosin + Aquaporin
Soy sauce, gluten-free
Tofu

Nuts and seeds, raw and modified
Almond
Almond, roasted
Brazil nut, raw + roasted
Cashew
Cashew, roasted
Cashew vicilin
Chia seed
Flax seed
Hazelnut, raw + roasted
Macadamia nut, raw + roasted
Mustard seed
Pecan, raw + roasted
Peanut, roasted
Peanut butter
Peanut agglutinin
Peanut oleosin
Pistachio, raw + roasted
Pumpkin seeds, roasted
Sesame albumin
Sesame oleosin
Sunflower seeds, roasted
Walnut

Vegetables, raw and modified
Artichoke, boiled
Asparagus
Asparagus, boiled
Beet, boiled
Bell Pepper
Broccoli
Broccoli, boiled
Brussels sprouts, boiled
Cabbage, red + green
Cabbage, boiled
Canola oleosin
Carrot
Carrot, boiled
Cauliflower, boiled
Celery
Chili pepper
Corn + aquaporin, boiled
Popped corn
Corn oleosin
Cucumber, pickled
Eggplant, boiled
Garlic
Garlic, boiled
Green bean, boiled
Lettuce
Mushroom, raw + boiled
Okra, boiled
Olive, green + black, pickled
Onion + scallion
Onion + scallion, boiled
Pea, boiled
Pea Protein
Pea Lectin
Potato, white, baked
Potato, white, fried
Pumpkin + squash, boiled
Radish
Safflower + sunflower Oleosin
Seaweed
Spinach + aquaporin
Tomato + aquaporin
Tomato paste
Yam + sweet potato, baked
Zucchini, boiled

Fruit, raw and modified
Apple
Apple cider
Apricot
Avocado
Banana
Banana, boiled
Latex hevein
Blueberry
Cantaloupe + honeydew melon
Cherry
Coconut, meat + water
Cranberry
Date
Fig
Grape, red + green
Red wine
White wine
Grapefruit
Kiwi
Lemon + lime
Mango
Orange
Orange juice
Papaya
Peach + nectarine
Pear
Pineapple
Pineapple bromelain
Plum
Pomegranate
Strawberry
Watermelon

Fish and seafood, raw and modified
Cod, baked
Halibut, baked
Mackerel, baked
Red Snapper, baked
Salmon
Salmon, baked
Sardine + anchovy, cooked
Sea Bass, seared
Tilapia, baked
Trout, baked
Tuna
Tuna, seared
Whitefish, baked
Crab + lobster, boiled
Imitation crab
Clam, boiled
Oyster, boiled
Scallops, seared
Squid (calamari), seared
Shrimp, seared
Shrimp tropomyosin
Parvalbumin

Meat, modified
Beef, boiled medium
Chicken, boiled
Lamb, baked
Pork, baked
Turkey, baked
Gelatin
Meat glue

Herbs, raw
Basil
Cilantro
Cumin
Dill
Ginger
Oregano
Parsley
Rosemary
Thyme

Spices, raw
Cinnamon
Clove
Mint
Nutmeg
Paprika
Turmeric (curcumin)
Vanilla

GUMS
Carrageenan
Gum guar
Gum tragacanth
Locust bean gum
Mastic gum + gum Arabic
Xanthan gum

Brewed beverages and additives
Coffee bean protein, brewed
Instant coffee
Black tea, brewed
Green tea, brewed
Honey, raw + processed
Beta-glucan
Food coloring