Different Dietary Proportions of Fish Oil Regulate Inflammatory Factors but Do Not Change Intestinal Tight Junction ZO-1 Expression in Ethanol-Fed Rats

Table 1

Final body weights and relative liver weights in each group^1,2,3.

		—	F25	F57	Ethanol and fish oil
Final weight (g)	C	409.5 ± 5.4	410.5 ± 3.6	413.6 ± 6.3	0.0338
	E	397.1 ± 4.4^e	374.5 ± 5.5^f	368.0 ± 10.4^f
Liver weight (g)	C	10.1 ± 0.2^b	10.8 ± 0.4^ab	11.7 ± 0.3^a	0.3006
	E	12.1 ± 0.3	12.3 ± 0.8	12.3 ± 0.5
Relative liver weight (%)	C	2.5 ± 0.0^c	2.6 ± 0.1^b	2.8 ± 0.0^a	0.8601
	E	3.0 ± 0.1	3.3 ± 0.2	3.3 ± 0.1

¹Values are expressed as the mean ± SEM. Means between groups C and E with significantly differ (). Means among groups C, CF25, and CF57 with different superscript letters (a, b, c) significantly differ (). Means among groups E, EF25, and EF57 with different superscript letters (e, f) significantly differ (). ²Relative liver weight: (liver weight/body weight) × 100%. ³C: control group; CF25: control diet with fish oil substituted for 25% of olive oil; CF57: control diet with fish oil substituted for 57% of olive oil; E: ethanol group; EF25: alcohol-containing diet with fish oil substituted for 25% of olive oil; EF57: alcohol-containing diet with fish oil substituted for 57% of olive oil.