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Oxidative Medicine and Cellular Longevity
Volume 2015 (2015), Article ID 769739, 8 pages
http://dx.doi.org/10.1155/2015/769739
Research Article

Serum Ferritin Is Associated with Metabolic Syndrome and Red Meat Consumption

1Programa de Investigación de Excelencia Interdisciplinaria en Envejecimiento Saludable (PIEI-ES), Universidad de Talca, 3460000 Talca, Chile
2Centro de Nutrición Molecular y Enfermedades Crónicas, Pontificia Universidad Católica de Chile, Casilla 114-D, 8331150 Santiago, Chile
3Departamento de Nutrición, Diabetes y Metabolismo, Facultad de Medicina, Pontificia Universidad Católica de Chile, 8330024 Santiago, Chile
4Departamento de Salud Pública, Facultad de Medicina, Pontificia Universidad Católica de Chile, 8330024 Santiago, Chile
5Laboratorio de Hemostasia, Facultad de Medicina, Pontificia Universidad Católica de Chile, 8330024 Santiago, Chile

Received 28 November 2014; Accepted 4 February 2015

Academic Editor: Xinchun Pi

Copyright © 2015 Avila Felipe et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Avila Felipe, Echeverría Guadalupe, Pérez Druso, et al., “Serum Ferritin Is Associated with Metabolic Syndrome and Red Meat Consumption,” Oxidative Medicine and Cellular Longevity, vol. 2015, Article ID 769739, 8 pages, 2015. doi:10.1155/2015/769739