Research Article
The Influence of Probiotic Lactobacillus casei in Combination with Prebiotic Inulin on the Antioxidant Capacity of Human Plasma
Figure 3
The influence of combination of probiotic Lactobacillus casei (4 × 108 CFU) and prebiotic Inulin (400 mg) on the SOD activity. Data is shown as mean ± SEM.