Raman Spectroscopic Measurements of Dermal Carotenoids in Breast Cancer Operated Patients Provide Evidence for the Positive Impact of a Dietary Regimen Rich in Fruit and Vegetables on Body Oxidative Stress and BC Prognostic Anthropometric Parameters: A Five-Year Study

Figure 4

Correlation between SCS and either BMI (a–c) or WC (e–g) in BC patients () at starting and during the course of five years of dietary intervention and in healthy women (, (d) and (h)). Each SCS value is the mean of duplicate measurements. Patients: (a) (; ); (b) (; ); (c) (; ); (e) (; ); (f) (; ); (g) (; ); healthy women: (d) (; ); (h) (; ).