Wild Raspberry Subjected to Simulated Gastrointestinal Digestion Improves the Protective Capacity against Ethyl Carbamate-Induced Oxidative Damage in Caco-2 Cells

<div>HPLC chromatograms of raspberry extracts produced before and after<i> simulated</i> gastrointestinal digestion. (a) Chromatogram of RE. (b) Chromatogram of RD. (c) Chemical structures of identified compounds.</div>

Oxidative Medicine and Cellular Longevity

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Figure 7

Figure 7: Wild Raspberry Subjected to Simulated Gastrointestinal Digestion Improves the Protective Capacity against Ethyl Carbamate-Induced Oxidative Damage in Caco-2 Cells 

Figure 7 | Wild Raspberry Subjected to Simulated Gastrointestinal Digestion Improves the Protective Capacity against Ethyl Carbamate-Induced Oxidative Damage in Caco-2 Cells 