Effect of Bioactive Compound of Aronia melanocarpa on Cardiovascular System in Experimental Hypertension

Table 1

Components of Aronia melanocarpa extract (in μg/g).

Component	(μg·g^−1)
Gallic acid	2.24 ± 0.01
Protocatechuic acid	340.86 ± 7.70
4-Hydroxybenzoic acid	21.44 ± 0.31
Epigallocatechin	354.81 ± 11.19
Catechin	149.68 ± 1.91
Chlorogenic acid	1948.60 ± 0.59
Vanillic acid	14.61 ± 0.11
Caffeic acid	4.78 ± 0.09
Syringic acid	4.32 ± 0.29
Epicatechin	29.24 ± 0.52
Trans-p-coum acid	19.37 ± 1.32
Ferulic acid	173.90 ± 1.94
Ellagic acid	42.78 ± 0.14
Rutin	17.44 ± 0.00
T-2-hydroxycinnamic acid	1.18 ± 0.12
Protocatechuic acid etylester	11.55 ± 0.39
Resveratrol	16.65 ± 0.32
Cinnamic acid	2.35 ± 0.00
Kaempferol	23.09 ± 0.79
Quercetin	0.00 ± 0.00

Data are expressed as mean values () ±SD.