Chemical Profile and Antioxidant Activity of the Oil from Peony Seeds (<i>Paeonia suffruticosa</i> Andr.)

<div>Scavenging activities of PSO in vitro against DPPH (a) and hydroxyl (b) radicals. EVOO and <i>α</i>-tocopherol were used as controls, and data were presented mean ± SD of triplicate determinations of the percentage scavenging of free radicals.</div>

Oxidative Medicine and Cellular Longevity

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Figure 1

Figure 1: Chemical Profile and Antioxidant Activity of the Oil from Peony Seeds (<i>Paeonia suffruticosa</i> Andr.) 

Oxidative Medicine and Cellular Longevity

Chemical Profile and Antioxidant Activity of the Oil from Peony Seeds (Paeonia suffruticosa Andr.)

Figure 1