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Oxidative Medicine and Cellular Longevity
Volume 2018, Article ID 2101562, 12 pages
https://doi.org/10.1155/2018/2101562
Research Article

Glycine Increases Insulin Sensitivity and Glutathione Biosynthesis and Protects against Oxidative Stress in a Model of Sucrose-Induced Insulin Resistance

1Departamento de Biomedicina Cardiovascular, Instituto Nacional de Cardiología Ignacio Chávez, Juan Badiano No. 1, Colonia Sección XVI, Tlalpan, 14080 Mexico City, Mexico
2Departamento de Nefrología, Instituto Nacional de Cardiología Ignacio Chávez, Juan Badiano No. 1, Colonia Sección XVI, Tlalpan, 14080 Mexico City, Mexico
3Departamento de Endocrinología, Instituto Nacional de Cardiología Ignacio Chávez, Juan Badiano No. 1, Colonia Sección XVI, Tlalpan, 14080 Mexico City, Mexico

Correspondence should be addressed to Mohammed El-Hafidi; moc.oohay@idifahledem

Received 29 August 2017; Revised 5 November 2017; Accepted 28 November 2017; Published 21 February 2018

Academic Editor: Francisco J. Romero

Copyright © 2018 Mohammed El-Hafidi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [7 citations]

The following is the list of published articles that have cited the current article.

  • Mariana Villegas-Romero, Vicente Castrejón-Téllez, Israel Pérez-Torres, María Rubio-Ruiz, Elizabeth Carreón-Torres, Eulises Díaz-Díaz, Leonardo del Valle-Mondragón, and Verónica Guarner-Lans, “Short-Term Exposure to High Sucrose Levels near Weaning Has a Similar Long-Lasting Effect on Hypertension as a Long-Term Exposure in Rats,” Nutrients, vol. 10, no. 6, pp. 728, 2018. View at Publisher · View at Google Scholar
  • Mark F. McCarty, and Catalytic Longevity, “Nutraceutical Targeting of TLR4 Signaling Has Potential for Prevention of Cancer Cachexia,” Medical Hypotheses, pp. 109326, 2019. View at Publisher · View at Google Scholar
  • Rebecca L. Gould, and Robert Pazdro, “Impact of Supplementary Amino Acids, Micronutrients, and Overall Diet on Glutathione Homeostasis,” Nutrients, vol. 11, no. 5, pp. 1056, 2019. View at Publisher · View at Google Scholar
  • Laura B. L. Wittemans, Luca A. Lotta, Clare Oliver-Williams, Isobel D. Stewart, Praveen Surendran, Savita Karthikeyan, Felix R. Day, Albert Koulman, Fumiaki Imamura, Lingyao Zeng, Jeanette Erdmann, Heribert Schunkert, Kay-Tee Khaw, Julian L. Griffin, Nita G. Forouhi, Robert A. Scott, Angela M. Wood, Stephen Burgess, Joanna M. M. Howson, John Danesh, Nicholas J. Wareham, Adam S. Butterworth, and Claudia Langenberg, “Assessing the causal association of glycine with risk of cardio-metabolic diseases,” Nature Communications, vol. 10, no. 1, 2019. View at Publisher · View at Google Scholar
  • Ziwei Wang, Dan Zhao, Lei Chen, Jingjing Li, Geheng Yuan, Guosheng Yang, Hong Zhang, Xiaohui Guo, and Junqing Zhang, “Glycine increases glyoxalase‐1 function by promoting nuclear factor erythroid 2‐related factor 2 translocation into the nucleus of kidney cells of streptozotocin‐induced diabetic rats,” Journal of Diabetes Investigation, 2019. View at Publisher · View at Google Scholar
  • Ziwei Wang, Junqing Zhang, Lei Chen, Jingjing Li, Hong Zhang, and Xiaohui Guo, “Glycine Suppresses AGE/RAGE Signaling Pathway and Subsequent Oxidative Stress by Restoring Glo1 Function in the Aorta of Diabetic Rats and in HUVECs,” Oxidative Medicine and Cellular Longevity, vol. 2019, pp. 1–14, 2019. View at Publisher · View at Google Scholar
  • Xiao-jun Gou, Shanshan Gao, Liang Chen, Qin Feng, and Yi-yang Hu, “A Metabolomic Study on the Intervention of Traditional Chinese Medicine Qushi Huayu Decoction on Rat Model of Fatty Liver Induced by High-Fat Diet,” BioMed Research International, vol. 2019, pp. 1–14, 2019. View at Publisher · View at Google Scholar