Research Article

Anacardium microcarpum Promotes Neuroprotection Dependently of AKT and ERK Phosphorylation but Does Not Prevent Mitochondrial Damage by 6-OHDA

Table 1

Phytochemical characterization of extract and fractions of Anacardium microcarpum. (Adapted from Barbosa-Filho et al., 2014.)

CompoundsAMHE
(mg/g)
AMMF
(mg/g)
AMEAF
(mg/g)

Gallic acid14.53 ± 0.027.13 ± 0.0121.32 ± 0.04
Chlorogenic acid5.83 ± 0.0310.57 ± 0.03
Caffeic acid19.36 ± 0.0213.57 ± 0.0527.19 ± 0.03
Ellagic acid15.12 ± 0.0113.19 ± 0.0125.61 ± 0.05
Catechin3.79 ± 0.013.05 ± 0.046.24 ± 0.02
Epicatechin4.53 ± 0.013.11 ± 0.019.35 ± 0.01
Rutin3.81 ± 0.039.86 ± 0.037.03 ± 0.01
Isoquercitrin14.25 ± 0.0115.79 ± 0.0325.98 ± 0.02
Quercetrin7.29 ± 0.0213.20 ± 0.0220.64 ± 0.02
Quercetin28.03 ± 0.0418.16 ± 0.0127.02 ± 0.01
Kaempferol3.54 ± 0.019.93 ± 0.0211.25 ± 0.02
Kaempferol glycoside9.06 ± 0.033.15 ± 0.043.47 ± 0.01