Clinical Study

Dark Chocolate Intake Positively Modulates Redox Status and Markers of Muscular Damage in Elite Football Athletes: A Randomized Controlled Study

Figure 3

Myoglobin (a), creatine kinase (CK) (b), and lactate dehydrogenase (LDH) (c) concentration before and 30 days after daily intake of 40 g of dark chocolate (grey line) or without dark chocolate (black line) in elite football players.
(a)
(b)
(c)