Oxidative Medicine and Cellular Longevity / 2018 / Article / Fig 1

Research Article

Dietary DHA/EPA Ratio Changes Fatty Acid Composition and Attenuates Diet-Induced Accumulation of Lipid in the Liver of ApoE−/− Mice

Figure 1

Effects of the supplementation of various DHA/EPA ratios on hepatic lipid metabolism. H&E staining of liver sections in each group, followed by observation under a light microscope (magnification 200x). Notice the fatty vesicles (black arrow) and lymphocyte infiltration (red arrow). (a) Normal diet (ND) group, (b) high-fat diet (HFD) group, (c) DHA/EPA 2 : 1 (DHA/EPA = 2 : 1) group, (d) DHA/EPA 1 : 1 (DHA/EPA = 1 : 1) group, and (e) DHA/EPA 1 : 2 (DHA/EPA = 1 : 2) group.
(a)
(b)
(c)
(d)
(e)

We are committed to sharing findings related to COVID-19 as quickly and safely as possible. Any author submitting a COVID-19 paper should notify us at help@hindawi.com to ensure their research is fast-tracked and made available on a preprint server as soon as possible. We will be providing unlimited waivers of publication charges for accepted articles related to COVID-19.