The Polyphenolic Composition of Extracts Derived from Different Greek Extra Virgin Olive Oils Is Correlated with Their Antioxidant Potency

Table 1

Concentrations (mg/g OO) of hydroxytyrosol and tyrosol derivatives (bound forms).

Sample	mg HT derivatives/g of OO	mg T derivatives/g of OO
OLE05	0.095	0.270
OLE17	0.257	0.165
OLE19	0.282	0.217
OLE20	0.156	0.177
OLE50	0.119	0.140