Dietary Glycotoxins Impair Hepatic Lipidemic Profile in Diet-Induced Obese Rats Causing Hepatic Oxidative Stress and Insulin Resistance

Figure 2

MRS shows increased the non-membrane lipid mass fraction after the consumption of a high-fat diet (HFD) and HFDMG groups (b). Complete spectra with average values/group show a similar increase in both groups of protons from the end of the chain (CH3) and in the middle of the chain (CH2), while there were no changes in water (a). MRS also showed a decreased percentage of esterification (c) and increased fatty acid/glycerol ratio (d) only in HFDMG rats. MRS analysis also revealed increased saturation in HFDMG rats (e), as well as decreased polyunsaturation in HFD and HFDMG (f). Ct: Wistar 12 m; MG: Wistar + MG supplementation; HFD: HF diet-fed Wistar; HFDMG: HF diet-fed Wistar + MG supplementation. Bars represent . vs. Ct; # vs. MG; $ vs. HFD. 1 symbol ; 2 symbols .

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