Research Article

The Effect of Maternal Diet with Fish Oil on Oxidative Stress and Inflammatory Response in Sow and New-Born Piglets

Table 1

Ingredient composition of diets (as fed basis, %).

Gestation diet 1 (%)Gestation diet 2 (%)
SDFDSDFD

Corn35.7335.7345.3545.35
Barley30.0030.0025.0025.00
Soybean hull5.005.00
Soybean meal18.5018.5016.0016.00
Fermented soybean meal4.004.004.004.00
Dried porcine soluble (DPS)2.002.00
Soybean oil3.000.503.500.70
Fish oil2.502.80
Calcium hydrogen phosphate1.301.301.401.40
Limestone1.001.001.201.20
NaCl0.350.350.350.35
L-Threonine (98% threonine)0.030.03
L-Lysine HCl (98% lysine)0.100.100.150.15
Minerals and vitamins premix11.001.001.001.00
Antioxidant20.020.020.020.02
Total100100100100

SD=soybean oil diet; FD=fish oil diet. 1The composition of this mineral and vitamin premix (Shanghai Xinnong Feed Co. Ltd., Shanghai, China) was supplied per kg of diet as follows: retinol, 8750 IU; cholecalciferol, 2835 IU; α-tocopherol, 84 mg; menadione, 5.96 mg; thiamine, 1.85 mg; riboflavin, 6.57 mg; niacin, 37.6 mg; D-pantothenic acid, 29.2 mg; pyridoxine, 4.2 mg; D-biotin, 0.43 mg; folic acid, 2.5 mg; vitamin B-12, 0.04 mg; choline chloride, 500 mg; Fe, 212 mg as ferrous sulfate monohydrate; Cu, 30 mg as copper sulfate pentahydrate; Mn, 30 mg as manganese sulfate monohydrate; Zn, 144 mg as zinc sulfate monohydrate; I, 1 mg as calcium iodate; and Se, 0.3 mg as sodium selenite. 2Antioxidant includes 66% ethoxyquin.