Review Article

Perturbed Biochemical Pathways and Associated Oxidative Stress Lead to Vascular Dysfunctions in Diabetic Retinopathy

Table 3

Antioxidants as treatment strategies in diabetic retinopathy.

AntioxidantEffect on DR

Resveratrol (RSV)Reduces ROS levels and cleavage of caspase 3 in BREC (bovine retinal endothelial cells). Additionally, RSV shows antiapoptotic effects in vitro and in vivo on Muller cells with addition of miR-29b [155, 156].
Citrus flavones (hesperidin)Modulation of mitochondrial function and inhibition of caspase activation via a ROS-dependent p38 and JNK signalling pathway. Also protects retinal pigment cells from hyperglycemic effects [157, 158].
Citrus flavones (hesperetin)Prevents early- or late-stage microvasculopathy by its antiangiogenic properties. Protects Muller cell processes and photoreceptors with an increase in basement membrane thickness in diabetic retina [159, 160].
Lipoic acidReduces VEGF levels and preserves retinal layer thickness and protects ganglion cells. Also, safeguards injured the retinas of diabetic rats by decreasing oxidative stress, partially via AMPK activation [161, 162].
TelmisartanIncreases neurotrophic factors such as BDNF, CNTF, and TH by decreasing caspase-3 activity and increasing GSH levels in the serum and diabetic retina [163].
AstaxanthinReduces hyperglycemia-induced abnormal proliferation and oxidative stress in retinal pigmented epithelial cells. Also downregulates retinal ganglion cell apoptosis by inhibiting oxidative stress [164, 165].
Hydrogen sulphideSuppresses oxidative stress and exhibits neuroprotective effects on the retina and ablates oxidative stress and inflammation in STZ-induced diabetic rats. However, during PDR stage, increased H2S levels are detected in the vitreous cavity and require further studies to understand H2S’s role in therapeutics [166, 167].
Tauroursodeoxycholic acid (TUDCA)Suppresses inflammatory cytokines and molecules such as NF-kappa B, ICAM-1, and NOS (nitric oxide synthase). Also decreases the levels of VEGF and exerts neuroprotective effects in an experimental retinal detachment model [168, 169].
CurcuminExhibits hypoglycemic, antioxidant, and anti-inflammatory properties in diabetic rats. Additionally downregulates VEGF and has neuroprotective properties [170, 171].