Research Article

Red Raspberry Extract Protects the Skin against UVB-Induced Damage with Antioxidative and Anti-inflammatory Properties

Figure 2

chromatograms of ethanol extract produced from red raspberry. The quantification of samples was preformed using a HP1100 series HPLC system comprising a gradient pump, and the column used the Agilent Hypersil BDS-C18, maintained at ambient room temperatures. 1: cyanidin; 2: ellagic acid; 3: pelagonidin-3-sophoroside; 4: methylquercetin-pentose conjugate; 5: cyanidin-3-rutinoside.