Research Article
Antioxidant and Cardioprotective Effects of EPA on Early Low-Severity Sepsis through UCP3 and SIRT3 Upholding of the Mitochondrial Redox Potential
Table 1
Fatty acid composition of the diets (%).
| | DEF | EPA |
| | C14:0 | 0.1 | 0.1 | | C16:0 | 6.5 | 5.7 | | C18:0 | 2.7 | 3.0 | | C20:0 | 0.1 | 0.1 | | C24:0 | 0.1 | 0.1 | | SFAs | 9.5 | 9.0 | | C16:1 ω7 | 0.1 | 0.1 | | C18:1 ω9 | 40.8 | 26.6 | | C18:1 ω7 | 0.9 | 0.8 | | C20:1 ω9 | 0.1 | 0.4 | | MUFAs | 42.0 | 27.9 | | C18:2 ω6 | 47.1 | 44.7 | | C20:2 ω6 | nd | 0.2 | | C20:3 ω6 | nd | 0.1 | | C20:4 ω6 | nd | 0.8 | | ω6 PUFAs | 48.1 | 46.9 | | C18:3 ω3 | 0.1 | 0.1 | | C20:4 ω3 | nd | 0.4 | | C20:5 ω3 | nd | 15.5 | | ω3 PUFAs | 0.1 | 15.6 | | ω6/ω3 | 481 | 3 |
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SFA: saturated fatty acid; MUFA: monounsaturated fatty acid; PUFA: polyunsaturated fatty acid; nd: not detected.
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